Copper Proteins

Copper incorporation into recombinant CotA laccase from Bacillus subtilis : characterization of fully copper loaded enzymes

Engineering / Inorganic Chemistry / Technology / Kinetics / Biotechnology / EPR Spectroscopy / Biological Sciences / Copper / Escherichia coli / resonance Raman / Biological / Laccase / Enzyme / Oxygen / Bacillus subtilis / Thermal Stability / Culture Media / Recombinant Proteins / Oxidation-Reduction / Copper Proteins / Electron Paramagnetic Resonance / *Hot Temperature / Biochemistry and cell biology / Copper Deficiency / EPR Spectroscopy / Biological Sciences / Copper / Escherichia coli / resonance Raman / Biological / Laccase / Enzyme / Oxygen / Bacillus subtilis / Thermal Stability / Culture Media / Recombinant Proteins / Oxidation-Reduction / Copper Proteins / Electron Paramagnetic Resonance / *Hot Temperature / Biochemistry and cell biology / Copper Deficiency